• BEMA ASCEND press release 2023 (1)

    Overland Park, KS: With just one month to go before Convention 2023, BEMA’s Membership Value & Engagement Committee is proud to announce the winner of the 2023 BEMA Ascend scholarship.

  • AVANT FOOD MEDIA DEBUTS B2B RETAIL BAKING PLATFORM CRAFT TO CRUMB

    Avant Food Media, a B2B media provider exclusively dedicated to the baking industry, is proud to announce the launch of its newest title, Craft to Crumb.

  • Press Release Jeff Havens Headlines Convention 2023

    Overland Park, KS: BEMA is pleased to announce the keynote speaker for Convention 2023. Jeff Havens, a motivational business growth expert, will share his signature style of well-researched and relevant business insights wrapped in charismatic, comedic entertainment.

  • Press Release ABA Welcomes Five New Members to Board of Directors

    Washington, DC - The American Bakers Association (ABA) is pleased to welcome five new members to their Board of Directors.

  • NEXUS Press Release

    Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has named Phillip Stringer Director of the RBS Science and Innovation Center (S&IC).

  • Press Release Phillip Stringer - Reading Bakery Systems

    Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has named Phillip Stringer Director of the RBS Science and Innovation Center (S&IC).

  • Press Release: NEXUS – Powered by BEMA

    Convention 2022 attendees were the first to learn about BEMA’s newest meeting offering – NEXUS. The new event will take place September 25-28, 2023, at the Dallas Omni Convention Center.

  • BEMA Ascend Press Release

    Overland Park, KS: With just one month to go before Convention 2022, BEMA’s Membership Value & Engagement Committee is proud to announce the winners of the inaugural BEMA Ascend scholarship.

  • BEMA Convention 2022 Keynote Speaker

    Overland Park, KS: BEMA is pleased to announce the keynote speaker for Convention 2022. Stephanie Stuckey, CEO of Stuckey’s, will share her inspirational story of the reinvention of a family business and how she is revamping the storied brand while expanding markets for Stuckey’s pecan products via e-commerce and other outlets.

  • ibieducate press release

    Registration is now open for IBIEducate 2021, a new kind of educational event for the entire baking industry. For the first time in IBIE's 100-year history, the world-class IBIEducate training found at the triennial Baking Expo™ will be accessible more frequently with its debut in Kansas City from October 26-28, 2021. Backed by two of the most trusted industry associations—American Bakers Association (ABA) and Baking Equipment Manufacturers and Allieds (BEMA)—with co-located workshops hosted by the Retail Bakers of America (RBA), IBIEducate 2021 will deliver actionable takeaways for wholesale, retail, and supplier sectors.