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      • Convention 2026
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Home » new home » Page 27
  • IBIE 2019 Featured Image

    IBIE 2019 Insights – The Role Of Technology In The Baking And Manufacturing Industry

    Kerwin Brown shares his thoughts and insights about day 1 of the IBIE 2019 show and it's focus on technology in the baking and manufacturing industries

  • IBIE 2019 Featured Image

    IBIE 2019 Insights – IBIEducate and Show Preview

    Kerwin Brown shares his thoughts and insights about IBIE 2019, as well as a preview of the 2019 IBIE show

  • USO Pathfinder

    Baking Industry Alliance and USO Pathfinder® join forces at IBIE

    Learn more about this strategic partnership, between the Baking Industry Alliance and USO Pathfinder, announced at 2019 IBIE

  • IBIE QUARTERLY NEWSLETTER: WELCOME TO A BIGGER, BROADER IBIE.

    IBIE Quarterly Newsletter: WELCOME TO A BIGGER, BROADER IBIE

    Every three years, the entire baking community comes together at IBIE to experience new technology, access best-in-class education, find inspiration and connect with important resources. Because this is the venue where baking professionals in all roles and from every industry segment join together, the progress that originates at IBIE helps to shape the future of the global grain-based foods industry.

  • Festo Logo

    New Member Spotlight – Festo Corporation

    Learn more about BEMA new member Festo Corporation as Kelly Allen interviews Peter Rasmussen, Sales Specialist for the company.

  • Squid Ink Logo

    New Member Spotlight – Squid Ink

    Learn more about BEMA new member Squid Ink as Kelly Allen interviews Gary Larsen, Director of Business Development for the company.

  • JLS Promotes Newcome to Vice President of Sales

    JLS Automation promoted Mike Newcome to Vice President of Sales.

  • Shick-Esteve Logo

    Shick Esteve Stainless Steel-Only Manufacturing Building

    Shick Esteve, worldwide leader in ingredient handling solutions, announces the grand opening of its 108,000 square-foot manufacturing expansion at 4323 Clary Blvd, Kansas City, MO - USA.

  • IBIE QUARTERLY NEWSLETTER: A SPOTLIGHT ON SUSTAINABILITY IN BAKING FOR EARTH DAY

    IBIE Quarterly Newsletter: A SPOTLIGHT ON SUSTAINABILITY IN BAKING FOR EARTH DAY

    For nearly 50 years, Earth Day has served as a reminder of how important it is for us all to be good stewards of our planet. At IBIE and Flowers Foods, we recognize that sustainability makes the industry stronger and increases profitability over the long term. Flowers is committed to applying sustainability processes to all aspects of its business. Working with team members, business partners, suppliers, and customers, we continually look to prevent waste of water, packaging, energy, and other resources.

  • Mekitec US LLC - BEMA New Member Spotlight

    New Member Spotlight – Mekitec US, LLC

    Learn more about Mekitec USA as Kelly Allen interviews David Benevento, National Sales Manager for the company.

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