bema

Learn more about BEMA member company TP Food Group North America as Wes Luczak interviews Nicola Menardo, President of the company.

Join Kelly Allen, Emily Bowers and BEMA Chairman Clay Miller in the kitchen as they discuss all things Convention! From unique networking events, sponsors, tours & more, you won't want to miss this episode.

BEMA proudly honors Dennis Gunnell with the Fred Springer Lifetime Achievement Award, recognizing over four decades of hands-on leadership, continuous improvement, and a visionary commitment to service, collaboration, and mentorship in the baking industry.

What started as a leap of faith in 2005 has become the most rewarding journey of my professional life. Over the past 20 years, I’ve had the privilege of watching BEMA grow into a thriving, global community - rooted in purpose, powered by people, and guided by a shared passion for the baking industry.

Completing your IBIE Exhibitor Profile ensures your company is easy to find - both in the printed show guide and the IBIE mobile app! It only takes a few minutes and helps drive booth traffic, showcase your products, and highlight special offers.

Are your New Year's resolutions already a distant memory? Discover how to set goals that stick with proven strategies from Locke and Latham’s goal-setting theory. Whether personal or professional, learn how to stay motivated and reach your goals this year!

Overland Park, KS: Kicking off what is sure to be an impactful year, BEMA is announcing the 2025-2026 members of the Baking Industry Forum (BIF).

We are thrilled to announce that Chris Clews, a keynote speaker, author, and expert in ‘80s pop culture, will be headlining Convention 2025! With over 20 years of corporate marketing experience, Chris brings a unique blend of career development, life lessons, and nostalgia from iconic ‘80s films. Get ready for a fun and insightful session on communication, leadership, and leaving a lasting impact—packed with memorable lessons from classics like The Princess Bride, The Breakfast Club, and more. Plus, test your ‘80s knowledge with a Mix Tape Quiz for a chance to win exciting prizes!

On February 24th, the Baking & Snack Capital Spending Insights webinar provided an in-depth look at how industrial baking companies plan to invest in new equipment and technology in 2025. The conversation reflected a mix of optimism and caution as businesses navigate evolving challenges and opportunities.

Emily and Kelly invite Kathy Sargent, Bimbo Bakeries, and Wendi Ebbing, Bundy Baking Solutions, to join them in the kitchen in Orlando, Florida at BakingTECH 2025! Kathy and Wendi both share stories of their industry involvement on committees, their careers, and how they first took the leap to get involved in the baking industry.