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The topic for this article, conveyor efficiency, offers unique viewpoints from both an OEM and a baker. With modern day bakeries having hundreds to thousands of feet of conveyor, this is certainly a moving subject.

JLS Automation is helping food producers handle delicate items, such as chocolate-covered snacks, dessert cakes and muffins, that are soft and can be easily crushed, with a new patented robotic pick and place tool.

Emily Bowers, senior director, education and operations, BEMA, explains why accountability’s presence, or lack thereof, paints a canvas that ultimately becomes part of a company’s culture.

Convenient Bag drops are becoming a needed tool for the future.  According to Hannah Kinnersly, sharing economy has come to our rescue! 

JLS Automation is helping food producers handle delicate items, such as chocolate-covered snacks, dessert cakes and muffins, that are soft and can be easily crushed, with a new patented robotic pick and place tool.

Fred Springer has been an industry icon for many years. He has been a leader on BEMA committees and the board of directors where he led efforts like increasing membership and creating opportunities at international tradeshows.

Organizations can create a culture of accountability...all it requires is dedication and a mindset switch.

In September 1918, BEMA was organized by George Dean, president and general manager of Union Steel Products, in part to support the efforts during World War I.

Over the past 100 years BEMA has been committed to

The New Year brings us one year closer to IBIE2019.