BEMA Virtual Roundtables

BEMA’s Virtual Roundtables provide our members the opportunity to connect and participate in open forum discussions around various industry related topics.

Based on member challenges and opportunities, Virtual Roundtables enable participants to network, learn and benefit from the shared knowledge and experience of like-employed industry colleagues from the comfort of their own surroundings.

Roundtables will meet quarterly with a specified topic of discussion.

Connect with your community today!

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Upcoming Roundtables
sales-professionals

Sales Professionals

Who’s invited? This group is ideal for those in the role of sales associate, account executive, business development, inside sales, manager or director of sales.

Date: March 2 @ 11:00am CST

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HR Professionals

Who’s invited? This group is ideal for those in the role of human resources associate, human resources executive, recruiter, hiring manager, manager or director.
Hosts: Pat Richards with Hearthside Foods, and Susan Potucek with Clif Bar

Date: March 9 @ 11:00am CST

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health-safety

Sanitary Design 

Who’s invited? This group is ideal for those in the roles pertaining to food safety, quality and sanitary design for both bakers and suppliers.
Topic: How a new user of the Overall Risk Assessment navigates the tool?
Moderators: Karl Thorson, Jeremiah Tilghman and Delia Justable
Panelists: Richard Ybarra, Audrey St. Onge and Jason Stricker

Date: March 10 @ 10:00am CST

ceos-executives

C-Suite

Who’s invited? This group is ideal for those in the role of CEO, President, Vice President, Executive Director, COO, CIO, CHRO, CFO, CMO or CTO.

Date: March 30 @ 11:00am CST

Roundtable Recaps
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Have questions regarding BEMA’s Virtual Roundtables?